Lifestyle

How to put out grease fires quickly and safely

BILLIONDuring his year, I made it my goal to spend more time in the kitchen trying to be a better cook. While I’m never a stranger to cooking, I’ve long believed in the same simple comfort meals, easy recipes you can turn to when you’re feeling the same. exhausted. But I’m ready to branch out. What I Not Be prepared to deal with the risks involved in cooking, such as recognizing sharp porcelain knives, the amount of onions that burn my eyes, and how quickly grease can start to sizzle in the pan. . Then I realized that it was time for me to learn how to put out a fire with grease (just in case).

To learn how to put out grease fires, head straight to Chef John Manion of El Che Steakhouse & Bar in Chicago. After all, who understands this topic better than a chef who works with grease on a regular basis?

What *Don’t* Do With Grease Fire

Let’s address a few misconceptions. While most fires can be extinguished and/or extinguished with water, grease fires cannot.

“Do not use water,” Manion insisted. “It will only make matters worse, as it creates steam that is sure to burn you and the oil splatters all over the place.”

Also, while many home cooking blogs suggest putting out fires with flour, Manion recommends against doing so. “Flour, sugar and baking powder will most likely catch fire and make matters worse,” he warned.

How to put out a fire with grease?

Now, what you Candlestick What to do if there is a grease fire in your kitchen. For starters, you’ll want to know where your fire extinguisher is. “Your kitchen fire extinguisher should be specific to the kitchen because the chemicals inside will be specifically designed for grease fires,” says Manion. (The Kidde Kitchen fire extinguisher with an easy holder is a popular choice.) Using your fire extinguisher should be a last resort, Manion says.

Before reaching for a fire extinguisher to put out a grease fire (whether on the stove, in the oven, or on the grill), Manion says grab a large clean pan (like Nordic Ware Naturals Baker’s Half Sheet). “The strategy here is to take away the oxygen needed to live and spread,” he said. “A clean pan or a lid that quickly covers the flame is the best way to put it out.”

Another option is to use approved dry goods. “Salt and baking soda – not baking powder – in large quantities, put on the fire will also work,” says Manion.

Above all, when trying to put out a grease fire, it’s important to stay calm, calm, and cautious. The more you panic, the more likely you are to make the wrong move that makes the fire worse.

Of course, if the fire is completely out of control to the point of being unsafe, it’s imperative that you get out of the house and call 911 immediately.

How to prevent grease fires

If the idea of ​​encountering grease fires scares you, it’s best to adopt kitchen methods to prevent them in the first place. “Grease fires are mainly caused by cooking oil that is so hot that it ignites,” says Manion. As a result, he says the best way to avoid grease fires is to use vegetable or canola oil (like Spectrum Essentials organic rapeseed oil) when cooking. “These oils have a high smoke point and will take longer to burn than other oils.”

Also, he says pay attention to what you’re cooking. “If your oil is smoking, turn it down or turn off the heat,” he says.

Finally, make sure you’re working in a clean, well-ventilated cooking area. In the event your pan catches on fire, Manion says the last thing you want is for grease to build up on a range that could ignite cookbooks, paper towels, and other flammable items nearby.

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